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Chef's Dinner
Saturday, January 16, 2021
Hits : 637

Happy Hour: 6:30 - 7:30 PM

1st Course Served: 7:30 PM

Chefs Dinner Graphic Large 2020


5-Course Meal 

As each course is served, Executive Chef Glenn Thomas

will explain the preparation and discuss the flavors of each dish, 

providing an intimate and unique dinner experience. 


Mediterranean 5-Course Menu
Appetizer: "Meze Tabagi"
(small mixed plate of authentic appetizers)
Soup: "Brodetto"
(Italian Seafood Stew)
Salad: "Arugula & Fennel Salad"
(with Grilled Octopus & Lemon Vinaigrette)
Entree: " Lamb Shank Osso Bucco"
over Polenta
Dessert: "Dolce"
(small mixed plate of authentic desserts)
$75++ per person

Seating is limited to the first 28 to RSVP.

Menu subject to change.


Please call (405)771-5800 to make your reservations.

10909 Clubhouse Rd, Edmond, OK 73013